A flaky vegan pot pie crust conceals a perfect concoction of meatless chicken and savoury vegetables in a mouth-watering gravy that is sure to please. A full meal on its own, our pot pie is simple to prepare, and even simpler to enjoy!
Ingredients: pie shell (flour*, expeller-pressed natural oil blend (palm fruit, canola, soy bean, flax and olive), raw cane sugar*, sea salt, water), textured soy protein (non-GMO soy protein, wheat gluten, expeller-pressed canola oil, grain flour, modified vegetable gum, yeast extract, potato starch, sea salt, cane sugar*, onion powder, vinegar, garlic powder, pea protein, spices, carrot fiber, beetroot fiber, paprika, turmeric), potatoes, carrots, celery, vegan gravy (potato starch*, corn syrup solids*, brown rice flour*, tamari powder*, sea salt, carrot*, tomato powder*, onion*, garlic*, caramel colour*, silicon dioxide), soy milk, tapioca starch, basil, water, sea salt, black pepper, seasoning. *Indicates organic ingerdients. Contains: soy, wheat.