The Vegan Artisan

Baked Quinfu Patties (200 g)

Veggie Paradise

comfort fresh gluten-free organic vegan
Weight: 0.2 kg

Quinfu is the powerful combination of quinoa and organic tofu, delivering a protein boost in a light gluten-free chickpea flour shell that's also jam-packed with a delicious mixture of beans and vegetables. But don't let its small appearance deceive you – you'll be amazed by how filling these little things can be! This is the fresh version - 3 freshly made patties and a delicious aioli sauce.

Ingredients: organic quinoa, organic non-GMO tofured kidney beans, chickpeas, romano beans, great northern white bean, potato, zucchini, celery, carrot, onion, chickpea flour, rice vermicelli, kale, garlic, ginger, org. olive oil, chili powder, fresh basil, sunflower oil, water, sea salt, black pepper, seasoning. Contains soy.



Preparing Textured Vegetable Protein

*The above picture is simply our large TVP meat slices which have been dry rubbed with simple salt and black pepper and pan-fried to perfection!    The following is a...

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